Lunch or Dinner at Cold Fountain Restaurant
Description
The menu varies according to market availability, but there is never a shortage of handmade fresh pasta, distinctive elements of the Osteria's gastronomic offerings, to which are added Piedmontese appetizers and tastings of cured meats and cheeses selected by Ugo Alciati.
The wine list is a journey that starts from the excellence of Fontanafredda and Casa E. di Mirafiore to reach all over Italy with labels selected by 100Vini.
A meeting point of the Village, the Osteria is the ideal place to enjoy traditional flavors with simplicity, in a space that embraces the nature of the Village.