Saffron trail in Olmedo with Shepherd
Discovering Red Gold!
In a specialized farm you can learn, thanks to our experienced and skilled shepherd, how to make a truly special cheese: Saffron cheese in pinnetta!
There will be a tasting of typical products seasoned with the precious spice: bread and cheese, for an experience full of teachings and anecdotes, in the nature of the Olmeno countryside, in northwestern Sardinia.
Sight and smell meet taste... What are you waiting for? Let yourself be delighted!
The Experience includes:
- Cheese workshop with saffron
- Tasting of typical saffron-spiced products
- Assurance
- Water and wine
What to bring:
- Comfortable and appropriate clothing for the season
- Comfortable and suitable walking shoes
The experience will take place at a farm specializing in the organic cultivation of Saffron.
The cultivation method is organic in accordance with the law and certified.
Experience usable from age 3 and up.
Experience duration 2 hours.
Animals Allowed.